Chase Hospitality Group opened Planta to create delicious food that promotes environmental sustainability. CHG partnered with Chef David Lee to fill a void in the market of upscale, full service, plant-based dining options. The restaurant's vision is to celebrate innovative cuisine in a beautiful environment without the use of any animal products.
There’s more to responsible plant-based eating than just taking animals off the plate and our commitment to using high quality products from ethical suppliers provides the foundation for our chefs to be proud of the food they serve.
1221 Bay Street, Toronto, Ontario M5R 3P5
An Intimate Affair
Our 10-seat, fully private dining room on the second level overlooks the restaurant and is perfect for business meetings and intimate celebrations.
Room for Friends
Planta has a 32 seat private dining room on the east side of our restaurant that is perfect for seated dinners, receptions and parties of all kinds. Our menu is easily customized, amazing for sharing and full of crowd pleasers.
Party Animals, Now We're Talking
If you're looking to host a bash that cannot be confined to a private room, our entire restaurant can be converted into a party paradise. Let us know how you want to get down, and we'll make it happen.